The Basics Bar Tools

The 9 Best Corkscrews of 2024, Tested by a Sommelier

These expert-approved picks will make it easy to open your favorite bottles.

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Best Corkscrews

Liquor / Chloe Jeong

A decent corkscrew is vital when opening a bottle of wine. While there are tricks to opening a bottle without one, you still run the risk of a cork crumbling or a bottle breaking. No one wants to struggle to open a bottle of wine with a corkscrew that fails to do its job.

We turned to a host of sommeliers and wine experts to recommend their tried-and-true corkscrews. There are many different kinds, and what you choose depends to some extent on your budget, whether or not you'll need a foil cutter with the corkscrew, and the size. There are also different types, from waiter's corkscrews to lever corkscrews and everything in between; there are even corkscrews that are specifically designed to handle older bottles of wine, which might have corks that have become compromised over time. There's truly a corkscrew for every situation a wine drinker can think of and we put them all to the test during wine service.

Pros
  • Affordable

  • Reliable

  • Double-hinged

Cons
  • Blade may need to be sharpened

I have used pretty much every kind of apparatus you can to get a cork out of a bottle—sabering, port tongs, phone book, even a high heel,” says Theo Rutherford, a certified sommelier with Josh Cellars. “I always come back to the simple, reliable waiter’s wine key."

This Pulltap option is a workhorse of a wine key; plus, it's an affordable wine accessory. Designed with professionals in mind, the hinged double-lever system and serrated knife blade make it a breeze to open bottles with both long and short corks. “The two-step construction means you rarely break a cork,” adds Rutherford. “I have had the same one for at least 10 years, and it has never done wrong by me."

Wael Deek, beverage director at Osteria 57 in New York, agrees with this corkscrew's ability to preserve the cork and weighs in with advice: “Pulltap’s double-hinged corkscrew is my favorite because it secures a mess-free bottle opening experience." He continues, "A tip of mine is to never over-screw: You can never go back, and that will risk breaking the cork.”

The one thing to be aware of is that the blade may need to be sharpened periodically.

Material: Cork | Color: Black | Dimensions (LxWxH): 7.3 x 1.5 x 0.9 inches

Pulltap

Kate Dingwall / Liquor.com

Pros
  • High-end finishings

  • Showstopping design

  • Brand recognition

Cons
  • Single level opener

  • The bottle opener is in an unusual location

Richard Vayda, Director of Wine Studies at the Institute of Culinary Education, is particularly fond of the waiter's corkscrew. “As you learn right away as a wine steward, these corkscrews are easily portable and generally very reliable openers.” He adds, "Unlike many other openers, they also sport a knife to cut the capsule on the bottle and usually a crown bottle opener for those moments where you must have a beer.”

This one from Laguiole is worthy of gift-giving, too. Each of these high-quality corkscrews is handcrafted by local artisans near the Laguiole village in France, and the design is a stunner. The finish is remarkable; the handle is made of black buffalo horn with shiny stainless steel hardware, though the revered French brand offers a range of high-end finishings, from polished teak to carbonized wood.

While it is an elegant opener, it was a bit tricky to use for opening multiple bottles because the bottle opener is under the blade. A word of warning, though, that it’s quite thin, which makes it tough to crack open bottles, although it will certainly work if you’re in a pinch. The opener itself is a single-lever (or single-stepped). This makes it more difficult to yank out the cork. 

Material: Buffalo horn, stainless steel | Color: Black and other finishes such as teak and carbonized wood | Dimensions (LxWxH): 4.7 x 0.5 x 1.1 inches

Laguiole En Aubrac

Kate Dingwall / Liquor.com

Pros
  • Very good for preserving high-quality wine

  • Easy to use

  • Can preserve wine for weeks

Cons
  • Very expensive

“Being a chef who often cooks with wine, I’ve tried and fumbled with many wine openers and preservation systems,” says Hugh Acheson, the owner of Five & Ten and a judge on "Top Chef." “But Coravin is different—it is easy to use, preserves perfectly, and pours perfectly."

Instead of completely removing the cork, the Coravin wine system is outfitted with a Teflon-coated wine needle that sails through the cork and allows you to remove a glass of wine at a time (without airing out the whole bottle). “The system helps me cherish special bottles of wine for a really long time, seeing how they change and evolve," says Acheson.

For wine enthusiasts, it’s a great way to do comparative tastings or enjoy just a taste of a specific wine without committing to a full bottle. While the initial price is hefty, note that it allows you to work through more special bottles without opening the full thing. (Though, the cost of refilling canisters can get pricey.) If your wine-drinking situations are more everyday and straightforward, then this expensive product isn't for you.

Material: Rubber, plastic, and metal | Color: Black | Dimensions (LxWxH): 2.5 x 4.25 x 8.25 inches

Coravin

Kate Dingwall / Liquor.com

Pros
  • Inexpensive

  • Lightweight

  • Available in many colors

Cons
  • Corks sometimes break

“To me, corkscrews don't have to be expensive, they just need to be functional,” says Jose Medina Camacho, owner-operator of Adios Bar in Birmingham, Ala. “I was gifted this wine key, and it works perfectly—the blade is longer than most and works for other things that don't involve opening a wine bottle.” And the price is right; at under $10, it's worth having a couple of these on hand.

With a stainless steel and aluminum construction, this double-hinged corkscrew features a Teflon-coated non-stick spiral. "The wine opener as a whole is something that is durable and firm,” says Camacho. It comes in standard black and an array of other colors.

This bottle opener is lightweight, fast, and easy to use. The knife is sharp, the joints are flexible, the levers are at the perfect angle, and it feels sturdy, considering how slim it is. However, it's not necessarily the safest bet for older corks or those that are tricky to remove, as sometimes the cork breaks with this corkscrew.

Material: Stainless steel and plastic | Color: Matte black, blue, red, pink, green, and more | Dimensions (LxWxH): 4.75 x 1 x 0.5 inches

Related: The Best Wine Openers, According to Experts

Truetap

Kate Dingwall / Liquor.com

Pros
  • High-end finish

  • Unique design

  • Sharp blade

Cons
  • The hinge is a bit difficult to open

"A wine key is that other tool that is just so essential to us as bartenders,” says Rochelle Tougas, general manager of Loft18 in Houston. “This is my favorite wine key I’ve ever owned."

If you're looking for a great gift for the wine lover in your life, the modern aesthetic of this Viski Belmont corkscrew makes it a great option. Doreen Winkler, a natural wine sommelier and founder of Orange Glou, a wine subscription service, seconds this: “It has a solid, sharp blade to remove foil graciously, and it's double-hinged, so it's easy for everyone to use." She adds, "It is also available in gold, rose gold, and black.” While most colored corkscrews will start to chip and wear over time, the high-end material will retain its shine and color for years to come. The design is unique and eye-catching, too.

Some reviewers have reported that it's tricky to open it with one hand and that it sometimes sticks.

Material: Stainless steel | Color: Gold, rose gold, gun metal black finishes | Dimensions (LxWxH): 0.75 x 1 x 4.75 inches

Related: The Best Wine Decanters

VISKI

Kate Dingwall / Liquor.com

Pros
  • Opens bottles quickly and easily

  • Sturdy

  • Additional screw for longtime use

Cons
  • Not compact

  • More expensive

A great low-effort option, lever corkscrews remove the cork quickly, easily, and with minimal physical effort. Simply position the non-stick screw above the cork, and in two easy motions and one pump of the lever, the corkscrew removes and releases the cork. It's even compatible with corks of all construction, including plastic and synthetic. 

This one from OXO comes with a removable foil cutter that can be stored inside the opener, thereby preventing cuts and scratches from regular foil knives. Made of die-cast zinc, the handle is constructed of a soft, non-slip grip to give you leverage when opening. A nonstick screw (or worm) chisels into the cork.

The foil cutter seamlessly slides into the opener for easy storage. In case one screw breaks, an additional one is included, which is helpful just in case.

Due to this wine opener's design, it's not the most compact opener to easily tuck away in a kitchen drawer. It is also more expensive than those with a basic design.

Material: Stainless steel, black | Color: Black | Dimensions (LxWxH): 2.5 x 7.6 x 7.2 inches

OXO Steel

Kate Dingwall / Liquor.com

Pros
  • Includes worm

  • Patented design

  • Ideal for problematic corks

Cons
  • Requires learning curve

  • More expensive

“The Durand is my favorite corkscrew,” says Malek Amrani, founder of The Vice Wine, a small-batch vineyard in Napa Valley. Though it's on the pricier side, this patented device is specifically designed to safely remove compromised or fragile corks. The two-part device gives the flexibility to insert the ah-so prongs down between the cork and the bottleneck, allowing you to slide out the cork while keeping it intact.

“I also use it for bottles when I’m monitoring or studying their aging development,” says Amrani. “You can pull the cork out and put it back multiple times without damaging the cork or the wine.” An included corkscrew allows additional support, and the device includes the worm.

While pros love it, it does require a bit of a learning curve. Consider testing out a Durand with low-stakes bottles to get the hang of it (and read the instructions carefully, too). Wine collectors with high-end cellars swear by this corkscrew. The compact cork (cute!) carrying case helps protect the legs from bending or snapping. It's definitely not the least expensive option among this selection, but if you have an extensive wine cellar and don't ever want to gamble on breaking a cork, this is the go-to special tool.

Material: Metal | Color: Silver | Dimensions (LxWxH): 6.34 x 4.57 x 2.17 inches

The Durand

Kate Dingwall / Liquor.com

Pros
  • Five-year warranty

  • Easy to use

  • Impossible to angle incorrectly

Cons
  • No foil cutter

The big draw of this crowd-pleasing, classic corkscrew is that it opens bottles with minimal effort, thanks to two wide-winged arms that apply pressure on the cork. The sturdy lever arms of the Rabbit winged corkscrew give you extra leverage to gently remove corks. A stable base with a wide mouth (that fits bottles of any size) and a thicker head do all the heavy lifting. The mechanics for this old-school opener are foolproof, but it comes with a five-year warranty.

Slimmer than most winged corkscrews, this dishwasher-safe option is constructed of durable plastic and stainless steel hardware. Note that this option does not come with a foil cutter, but the versatile head doubles as a beer opener. Overall, it’s a reliable, fail-safe, entry-level option that helps you easily remove a cork without breaking it.

Material: Plastic, stainless steel | Color: Black, silver | Dimensions (LxWxH): 8 x 3.3 x 1 inches

Rabbit Wing

Kate Dingwall / Liquor.com

Pros
  • Affordable

  • Double-hinged

  • High-end functionality

Cons
  • Heavy

Hilda Ysusi, culinary consultant and former chef and owner of Broken Barrel in Woodlands, Texas, favors this double-hinged corkscrew from BarVivo, and with good reason. This all-in-one tool consists of a double-hinged fulcrum, a serrated foil cutter, a double corkscrew, and a handy beer opener. A slick natural wood handle also adds to its appeal.

The best waiter’s corkscrew versions are the variations with a hinged leg or boot lever, or alternately, models with two boot levers,” says Vayda. “This allows you to start at the hinge or smaller leg and finish opening with the entire lever, giving more leverage at the beginning of the process."

This option checks a lot of boxes. It’s double-hinged, with a super sharp screw and a durable stainless steel and resin finish. Durability aside, the sleek detailing and the larger size make this an affordable rival to the higher-end Lagiuole on this list. It is, however, a bit heavy in comparison to others, which might be a drawback for some.

Material: Wood, stainless steel | Color: Silver | Dimensions (LxWxH): 4.69 x 0.59 x 1.18 inches

Barvivo

Kate Dingwall / Liquor.com

Final Verdict

If you’re seasoned at swinging open bottles, the Pulltap Professional Corkscrew is bar none. Affordable, high-functioning, and built to last, it’s a workhorse option for every occasion. If you want an option with a bit more pizzazz, BarVivo’s Professional Corkscrew with a wood handle adds elegance to a standard waiter’s key.

How We Tested

After consulting fellow experts, Kate Dingwall, a working sommelier with her WSET-III, tested each recommendation on this list. She put them to the test during wine service at one of Canada’s top restaurants. She judged them on the sharpness of the foil knife, the flexibility of the opener, the quality of the worm, and, overall, how seamlessly they opened bottles.

What to Look For in a Corkscrew

Material

Most classic corkscrews are made of stainless steel. Some are made of plastics and will therefore be more likely to break before stainless steel ones. Materials will vary, too, based on the construction and can contain both. For example, electric wine openers or more high-end options will often be made of stainless steel and plastic.

Foil Cutter

If you’re cracking open bottles quickly, you’re going to be held back by an opener without a foil cutter. While many of the waiter’s keys on this list offer built-in options, consider the fact that many others don’t. And in those cases, you’ll need a knife handy.

Size

Corkscrews come in all shapes and sizes. Some are small and compact enough to fit in a pocket. Others are less so or come with other aspects that make them cumbersome to store. While the larger ones have their own suite of benefits, consider whether or not your corkscrew needs to fit in a cutlery drawer or a pant pocket.

Budget

The price may be an automatic factor in your purchasing decision, but consider how often you lose corkscrews. Is it often? Us, too. We like to have a few budget options on hand, plus a higher-end option in the event that we need to open an older bottle, for example, and we want something that can handle older corks without destroying them. But for most everyday wine-drinking purposes, you can find a reliable and easy-to-use corkscrew for under $20.

FAQs

What style of corkscrew should I buy?

It depends on what you prefer. Sommeliers will swear by the waiter’s key because it’s compact and has everything you need to quickly and efficiently extract a cork. Larger units like lever or electric corkscrews require less effort, though they are not the top choice of working sommeliers. The Rabbit Corkscrew, for example, is typically fast, although the average wine enthusiast won't need speed on their side unless they're entertaining large groups of people. Then there are optional items like Durand and Coravin wine system. These aren’t your everyday wine opener, but they’re perfect for particular wines and wine-drinking situations.

How do you open a bottle of wine without breaking the cork?

Every once in a while, a cork will break when opening the wine. That's not a big deal typically. But there are some things that you can do to protect against the process. "My biggest tip is always to tilt the bottle slightly when inserting the coil and then straighten it back up,” says Ysusi. “This way, you ensure it always enters straight and into the middle of the cork—do not insert the coil all the way."

If the cork is stubborn, you can still get it out. “It’s okay if you have to pull up on the key a couple of times to get the cork out, but make sure you pull it straight up so you don’t break the cork in half,” explains Catrina Franzoi, a bartender at WindsorEats. “If need be, grab the visible part of the cork with your hand and gently wiggle it back and forth until it is removed.”

What if my cork breaks?

First, don't worry. When this happens, it isn’t the end of the world. Your wine isn't ruined. Insert the worm into the cork as carefully as possible and twist, slowly lifting the cork out of the bottle. If there are cork particles in the wine, grab a bit of cheesecloth and decant the wine through cheesecloth. It will remove the cork without you having to fish your fingers into the wine. 

Why did my cork make a popping sound when I pulled it out?

Did you hear a loud popping sound when pulling the cork out from your bottle? That means you didn’t insert your worm straight and so the metal is pulling against the side of the bottle's neck.

Is wine better with a cork or a screw cap?

There isn't an easy answer to this per se, but you're more likely to find corks in older vintages of wine. But that being said, just because a wine has a screw cap, it doesn't mean it's poor quality and that you should steer clear of purchasing it. There are plenty of great wines being made with screw caps.

What corkscrew do sommeliers use?

Sommeliers have a long-running affinity with the Laguiole waiter-style corkscrew. Many, however, will opt for the traditional waiter's corkscrew, which operates by simply twisting the worm into the cork and using the handle and fulcrum to extract it from the bottle. It's straightforward, reliable, easy to replace, and relatively inexpensive. For times when a sommelier or wine professional may need to open an older bottle, the Durand corkscrew is a go-to. It's specifically designed to open corks that are fragile or compromised in some way.

Why Trust Liquor.com?

Kate Dingwall is an experienced spirits and wine writer. She has been writing about the bar and spirits world for five years. Outside of writing, she is a working sommelier with her WSET-III. She grew up in wine country and has a bottle collection her partner thinks is excessive.

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